Super Fluffy Chocolate Pancakes Recipe

Super fluffy chocolate pancakes with straight-up melted chocolate for sauce? Yes, please.

You can also watch me make these on my YouTube channel:

Ready? Let's go.

(Serves two.)

Ingredients:

120g self-raising flour
10g cocoa powder
2 tbsp caster sugar
Pinch of salt
1 egg
2 tbsp melted unsalted butter
130ml milk

Toppings:

30g each of milk, dark and white chocolate

Method:

1. In a large mixing bowl, sift the cocoa powder into the self-raising flour, and add the sugar and salt.

2. Make a well in the centre of the dry ingredients and crack the egg into the centre. Add the melted butter, and gradually whisk in the milk until you have a smooth batter.

3. Brush a frying pan with a little oil and heat on a medium heat. Dollop spoonfuls of pancake batter into the saucepan and cook for a minute or two until bubbles begin to form on the surface, then flip and cook for another minute. Stack up onto a couple of plates.

4. In three separate small heatproof bowls, melt the chocolate over a small pan of simmering water (or in the microwave in short bursts).

5. Pour the chocolate over the pancakes.

Enjoy, and have fun.